Salsa Template Recipe

Ingredients:

• 4 ghost peppers chopped, or more, as desired

• 1 medium tomato chopped

• 1 small white onion chopped

• 3 tablespoons lime juice or use the juice from 1 large lime

• ¼ cup chopped cilantro

• Salt to taste

Directions:

1. Combine all ingredients in a mixing bowl. Mix well. Taste and adjust for salt.

2. Cover and refrigerate overnight for the flavors to mingle and develop. Serve!

Notes:

• That’s a basic template and recipe, but you can easily modify in different ways

  • Use different peppers

  • Broil/char/grill/etc. your veggies first

  • Blend a bit instead of leaving as is (more like a salsa rather than a pico)